-
In a clean, dry bowl , place the egg white.
-
Add the cornstarch and mix gently until incorporated.
-
I added the baking soda and stirred well.
-
Finally, add the honey and beat all the ingredients until the mixture is smooth and lump-free .
-
Store in a covered container if you are not going to use everything immediately.
How to use:
-
Make sure your face is clean and dry before applying the mask.
-
Use a facial brush or your clean fingers to distribute the mixture on the desired areas: forehead, cheeks, eye contour, neck or where you have expression lines or blemishes .
-
Let it sit for 20 minutes .
-
Rinse with plenty of warm water and pat your face dry using a clean towel.
Note: You can keep the rest of the mixture in the refrigerator for up to 2 days , tightly covered.
Why does this mix work?:
Continued on next page//