My husband loves this meal for a weeknight dinner!

    • In a large bowl, mix cooked sausage, sautéed bell peppers, sliced pepperoni, Italian seasoning, garlic powder, salt & pepper.
    • Divide the mixture evenly between the two prepared pans.
    • Top each casserole with shredded mozzarella & grated Parmesan cheese.

Step 4: Bake to Perfection:

  • Place the pans on a baking sheet and bake for 20-25 minutes, until cheese is melted & golden brown.

Step 5: Serve & Enjoy:

    • Remove from the oven and let cool slightly before serving.
    • Plate with your favorite sides for a satisfying, low-carb feast!

💡 Pro Tip:
✔ Want extra crunch? Sprinkle in chopped bacon or crushed pork rinds before baking.
✔ Pair with freshness – A citrus-dressed salad balances the richness perfectly!
✔ Make-Ahead Friendly – Assemble up to a day in advance, refrigerate, and bake when ready!

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