Here is a classic recipe for Creamed Chipped Beef on Toast, also known as “S.O.S.” (Sh** on a Shingle), a popular comfort food dish that’s quick and easy to make:
Creamed Chipped Beef on Toast Recipe:
Ingredients:
– 4 oz chipped beef, thinly sliced
– 2 tablespoons butter
– 2 tablespoons all-purpose flour
– 1 1/2 cups milk
– Salt and pepper to taste
– Toasted bread slices (for serving)
Instructions:
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