A teaspoon of this homemade fertilizer, and your flowers will stay in full bloom for weeks.

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  1. It strengthens the roots

Thanks to magnesium, the roots become stronger and more resistant to stress or repotting.
Tip:  Dilute a tablespoon of Epsom salt in 4 liters of water and water your plants once a month during the growing season.

  1. It stimulates germination and flowering

For vigorous seedlings or vibrant flowers, nothing beats it!
Tip:  place a teaspoon of Epsom salt at the bottom of the hole before sowing your seeds. You can also spray a light solution on the leaves to encourage flowering.

  1. It helps to keep away certain small pests.

Rather than using chemicals, Epsom salt acts as a natural barrier against certain unwanted garden pests.
Tip:  Sprinkle it around susceptible plants or spray a mild solution on the foliage.

  1. It enhances the flavor of fruits and vegetables

Tomatoes, peppers, and fruit trees love it! This salt improves harvest quality, resulting in tastier and more colorful fruit.
Tip:  Water your plants with a solution of water and Epsom salt every two weeks during the growing season.

How to use it correctly depending on your plants

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