Ingredients:
✦150 ml vegetable oil (about 3/5 cup)
✦2 tablespoons water
✦1 teaspoon salt
✦200 g feta cheese
✦400 g spinach (fresh or frozen)
✦Salt and pepper to taste
✦3 packages filo pastry
✦Poppy seeds for decoration
✦1 egg yolk for brushing
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