Indulge in tender lobster and perfectly seared scallops, all bathed in rich garlic butter—an elegant seafood dish ready in under 30 minutes!
Ingredients:
– 2 lobster tails, thawed and shells removed
– 4 large scallops, patted dry
– 1/4 cup unsalted butter
– 4 cloves garlic, minced
– 1 tablespoon fresh parsley, chopped
– 1 teaspoon lemon juice
– Salt and pepper, to taste
– Olive oil, for searing
– Lemon wedges, for serving
Instructions:
Continued on next page//
