This classic baked pasta dish is everything you want in a weeknight comfort meal—hearty, saucy, and layered with creamy ricotta and melty mozzarella. Whether you use ziti or penne, beef or sausage, this bake delivers cozy satisfaction in every bite.
🛒 Ingredients:
| Ingredient | Amount |
|---|---|
| Ziti or penne pasta | 1 lb |
| Ground beef or Italian sausage | 1 lb |
| Medium onion (diced) | 1 |
| Garlic cloves (minced) | 3 |
| Marinara sauce | 1 jar (24 oz) |
| Tomato sauce | 1 can (15 oz) |
| Italian seasoning | 2 tsp |
| Salt & black pepper | To taste |
| Ricotta cheese | 1 cup |
| Shredded mozzarella cheese | 2 cups |
| Grated Parmesan cheese | ½ cup |
| Olive oil | 2 tbsp |
👨🍳 Instructions:
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